Step-by-Step Guide to Prepare Favorite Leftover Swedish Meatball Bake

Leftover Swedish Meatball Bake.

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, leftover swedish meatball bake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Leftover Swedish Meatball Bake is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Leftover Swedish Meatball Bake is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook leftover swedish meatball bake using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Swedish Meatball Bake:

1. {Get 1 package (12 ounce) of extra wide egg noodles.
2. {Take of Salt for boiling water.
3. {Take 4 tablespoons of margarine OR butter.
4. {Get 1/8 teaspoon of black pepper.
5. {Take 2 of onions, sliced.
6. {Get 1 quart of Swedish meatball sauce.
7. {Get of Swedish meatballs.
8. {Make ready of Swiss cheese, sliced.
9. {Make ready of Olive oil cooking spray.

Steps to make Leftover Swedish Meatball Bake:

1. Boil your egg noodles and drain well (don’t forget to salt your water!)..... Return cooked noodles to pot.........
2. On low heat add into the cooked egg noodles your margarine or butter, black pepper and sliced onions, sauté for several minutes........
3. Place egg noodles into a large baking pan that has been coated with olive oil cooking spray.......
4. Mix into egg noodles your leftover Swedish meatball sauce and meatballs, stir gently........
5. Add your sliced Swiss cheese on top.........
6. Bake, uncovered, in a 350 degree oven for 30 minutes or until cheese has melted........
7. Serve and enjoy 😉!.

So that's going to wrap it up for this special food leftover swedish meatball bake recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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