Recipe of Favorite Smothered Baked Potatoes

Smothered Baked Potatoes.

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, smothered baked potatoes. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Smothered Baked Potatoes is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. Smothered Baked Potatoes is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook smothered baked potatoes using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Smothered Baked Potatoes:

1. {Prepare 5 of baked potatoes; halved lengthwise.
2. {Prepare 2 C of tomato-meat sauce.
3. {Prepare 2 oz of herbed goat cheese.
4. {Take 1 C of mozzarella cheese.
5. {Make ready 1/4 C of grated parmesean cheese.
6. {Make ready 3/4 oz of fresh basil.
7. {Take as needed of olive oil.
8. {Get as needed of sea salt.
9. {Get as needed of freshly cracked black pepper.

Instructions to make Smothered Baked Potatoes:

1. Drizzle a little olive oil to grease a very shallow casserole dish that will fit the potatoes..
2. Lay the potatoes in the casserole dish. Cover with tomato sauce. Top with cheeses..
3. If both potatoes and tomato sauce are cold, cook at 350° for approximately 1 hour or until sauce and cheese are bubbly..
4. If both potatoes and tomato sauce are hot, broil for 1 minute or until cheese is bubbly..
5. Garnish with sea salt, pepper, and basil..
6. Variations; Ricotta, romano, gruyere, parmigiano, swiss, provolone, giardenera, pepperoncini, sour cream, chives, pancetta, bacon, oregano, parsley, rosemary, thyme, tomatoes, artichoke, avocado, cannellini beans, spinach, roasted bell peppers, fennel, mushrooms,.

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