Recipe of Ultimate Dal makhani

Dal makhani.

Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a special dish, dal makhani. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Dal makhani is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Dal makhani is something which I've loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have dal makhani using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dal makhani:

1. {Get 250 gm of Black dal.
2. {Take 100 gm of Rajma(kidney beans).
3. {Make ready 1 tsp of turmeric powder.
4. {Make ready 1/2 tsp of red chilli powder.
5. {Make ready 1/2 tsp of garam masala.
6. {Make ready to taste of Salt.
7. {Take 1 of onion chopped.
8. {Make ready 1 of tomato chopped.
9. {Make ready 1 of Green chilli chopped.
10. {Make ready 1 tsp of Ginger garlic paste.

Instructions to make Dal makhani:

1. Take cooker, add dal and rajma.
2. Add turmeric, salt.
3. Cook 15 minutes.
4. Take pan add oil, onion, tomato, green chill and ginger, garlic paste.
5. Add all spices and mixed in dal.
6. Ready to serve hot.

So that's going to wrap it up for this special food dal makhani recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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