How to Prepare Super Quick Homemade Simple Loaf Bread Using a Bread Machine
Simple Loaf Bread Using a Bread Machine.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, simple loaf bread using a bread machine. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Simple Loaf Bread Using a Bread Machine is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. Simple Loaf Bread Using a Bread Machine is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have simple loaf bread using a bread machine using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Simple Loaf Bread Using a Bread Machine:
- {Take 200 grams of Bread (strong) flour.
- {Take 30 grams of Rice flour.
- {Make ready 10 grams of Skim milk powder.
- {Take 12 grams of Sugar.
- {Prepare 12 grams of Unsalted butter.
- {Take 4 grams of Salt.
- {Prepare 160 ml of Water.
- {Get 1 tsp of Dried yeast.
Instructions to make Simple Loaf Bread Using a Bread Machine:
- Put all the ingredients in a bread machine, and start the regular bread program..
- This is how it looks baked..
- If baking the bread in a pan: Put all the ingredients except for the butter in a bread machine and start. After 6 to 7 minutes, tear the butter into little pieces and add to the machine. Let the machine handle things up to the end of the 1st rising..
- After the 1st rising is done, divide the dough into 3 pieces and rest for 10 to 15 minutes..
- Deflat lightly, and roll out into an oval..
- Fold in the sides so that they overlap a little, then roll up. Seal the ends lightly..
- Put the rolled up pieces in an oiled bread pan, and leave to rise again (2nd rising). The time depends on the season and room temperature, but it takes 1 to 1 1/2 hours..
- When the dough has risen up to the rim of the pan, bake in a 180°C oven for 25 minutes..
- When it has finished baking, to prevent the loaf from collapsing, drop the bread pan once from a height onto your work surface, then take the loaf out of the pan..
So that's going to wrap this up for this exceptional food simple loaf bread using a bread machine recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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