How to Prepare Super Quick Homemade Chinese Cabbage and Meatball Soup

Chinese Cabbage and Meatball Soup.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, chinese cabbage and meatball soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chinese Cabbage and Meatball Soup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They are nice and they look fantastic. Chinese Cabbage and Meatball Soup is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chinese cabbage and meatball soup using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Cabbage and Meatball Soup:

1. {Prepare 300 grams of Ground pork.
2. {Take 1 of packet Firm tofu.
3. {Get 1 piece of Minced ginger.
4. {Prepare 1 tbsp of ★Soy sauce.
5. {Prepare 1 tbsp of ★Sake.
6. {Get 1/2 tbsp of ★Sugar.
7. {Make ready 1 tsp of ★Salt.
8. {Prepare 1/4 head of Chinese cabbage.
9. {Take 1 of clump Bok choy.
10. {Get 1/3 of Carrot.
11. {Prepare 30 grams of Cellophane noodles.
12. {Take 2 tsp of Chicken soup stock powder.
13. {Prepare 1200 ml of Boiling water.
14. {Prepare 2 of to 3 tablespoons ☆Soy sauce.
15. {Prepare 1/2 tbsp of ☆Sugar.
16. {Take 1 tbsp of ☆Oyster sauce.
17. {Take 1 of Oil.

Steps to make Chinese Cabbage and Meatball Soup:

1. Drain the tofu. Put the ground pork, tofu, ginger and ★ seasoning ingredients in a bowl, mix well and divide into 8 portions..
2. Chop up the Chinese cabbage and bok choy roughly. Slice the carrot into 5 cm strips. Rehydrate the cellophane noodles and cut them up..
3. Put some oil in a frying pan, add the meatballs from Step 1, and brown them on both sides..
4. Put the hot water and Chinese soup stock granules in a pan. Add the browned meatballs from Step 3, and simmer over medium heat for 15 to 20 minutes..
5. Add the cut up vegetables from Step 2 and the ☆ seasoning ingredients. Simmer until the vegetables are tender. Add the noodles at the end..

So that is going to wrap it up for this exceptional food chinese cabbage and meatball soup recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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