Steps to Prepare Ultimate Vegetarian Dan Dan Noodles with Shredded Daikon

Vegetarian Dan Dan Noodles with Shredded Daikon.

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, vegetarian dan dan noodles with shredded daikon. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Dan Dan Noodles with Shredded Daikon is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Vegetarian Dan Dan Noodles with Shredded Daikon is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have vegetarian dan dan noodles with shredded daikon using 23 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Dan Dan Noodles with Shredded Daikon:

1. {Take 2 of portions Chinese-style noodles.
2. {Get of Mock mincemeat ingredients:.
3. {Make ready 20 grams of ★Kiriboshi daikon.
4. {Take 4 small of ★Dried shiitake mushrooms.
5. {Prepare 5 cm of ★The white part of a Japanese leek.
6. {Get 1 tbsp of ★Sesame oil.
7. {Make ready 1 dash of ★Soy sauce.
8. {Get of Soup:.
9. {Get 300 of to 400 ml ◎Broth made from the dried shredded daikon and dehydrated shiitake mushroom.
10. {Prepare 1/8 of ◎Onion.
11. {Prepare 1 small of piece ◎Ginger.
12. {Take of Soup seasonings:.
13. {Get 1 tbsp of ◆Sesame paste.
14. {Get 1 of to 2 tablespoons ◆Miso.
15. {Prepare 1 tsp of ◆Doubanjiang.
16. {Make ready 1 tbsp of ♦Sake or mirin.
17. {Get 1 tbsp of ◆Soy sauce.
18. {Take 1 tbsp of ◆Vinegar.
19. {Make ready 1 of ◆Ground sesame seeds.
20. {Get of Toppings.
21. {Get 1/3 of packet Bean sprouts.
22. {Prepare 1 of Any greens or vegetables of your choice.
23. {Prepare 1 of Green onions or radish sprouts.

Steps to make Vegetarian Dan Dan Noodles with Shredded Daikon:

1. Prepare the mock mincemeat ingredients. Loosen the dried shredded daikon. Quickly rinse the dried shredded daikon and dried shiitake mushrooms, and soak in water..
2. When they are rehydrated, finely chop them. Finely chop the Japanese leek as well..
3. Heat the sesame oil in a frying pan, add the dried shiitake mushrooms, dried shredded daikon and Japanese leek in that order, and stir-fry slowly..
4. When the dried shredded daikon has shrunk and everything has separated, season with soy sauce. Your mock mincemeat is ready..
5. Start boiling water to cook the noodles and vegetables. When it has come to a boil, boil the bean sprouts and other topping vegetables..
6. Make the soup. Combine the broth from the dried shredded daikon and dried shiitake mushrooms and chopped onion in a pot, and turn on the heat..
7. When it comes to a boil, add the grated ginger, have a taste and season with the ♦ ingredients. Don't reduce the soup too much!.
8. Boil the noodles and transfer to a serving bowl. Add the topping vegetables from Step 5, mock meat from Step 4 and pour over the soup from Step 7. Sprinkle with chopped green onions or daikon sprouts, and it's done!.
9. Once the noodles are gone, add some rice into the soup. It's delicious..

So that is going to wrap it up with this special food vegetarian dan dan noodles with shredded daikon recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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