Easiest Way to Prepare Award-winning Rice flower dumplings/chawal ke ful

Rice flower dumplings/chawal ke ful.

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rice flower dumplings/chawal ke ful. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Rice flower dumplings/chawal ke ful is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Rice flower dumplings/chawal ke ful is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have rice flower dumplings/chawal ke ful using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice flower dumplings/chawal ke ful:

1. {Get 1 cup of minced soya chunks.
2. {Prepare 1/2 cup of Basmati rice (soaked in water for 1 hours and drained).
3. {Take 1 of finely chopped onion.
4. {Take 2 of green chillies chopped.
5. {Prepare 1 tsp of grated ginger.
6. {Make ready 1 of boiled and mashed potato.
7. {Get 2 tablespoons of coriander leaves.
8. {Prepare 1/2 tsp of black pepper powder.
9. {Get 2 of soya sauce.
10. {Get 1/2 tsp of coriander powder.
11. {Take 1/2 tsp of red chilli powder.
12. {Take 5-6 drops of drop orange food colour (optional).
13. {Prepare as per taste of Salt.

Steps to make Rice flower dumplings/chawal ke ful:

1. In boiling water add soya chunks and cook for 45 seconds and squeeze water and grind it.Combine all ingredients mentioned above except rice..
2. Divide the soya mixture into small equal portions. And shaped into balls. Coat them with rice..
3. Heat water in a steamer. Grease plate with oil and place the prepared dumplings on the plate..
4. Cover and steam for 5minutes after 5 minutes add one drop food colour (optional)to the top and cover again and cook it till the rice is fully cooked..
5. Serve hot with sweet chilli sauce or any chutney..

So that is going to wrap it up with this special food rice flower dumplings/chawal ke ful recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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