Easiest Way to Make Perfect Rice flower dumplings/chawal ke ful

Rice flower dumplings/chawal ke ful.

Rice flower dumplings/chawal ke ful

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, rice flower dumplings/chawal ke ful. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Rice flower dumplings/chawal ke ful is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Rice flower dumplings/chawal ke ful is something which I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have rice flower dumplings/chawal ke ful using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rice flower dumplings/chawal ke ful:

  1. {Prepare 1 cup of minced soya chunks.
  2. {Take 1/2 cup of Basmati rice (soaked in water for 1 hours and drained).
  3. {Take 1 of finely chopped onion.
  4. {Get 2 of green chillies chopped.
  5. {Take 1 tsp of grated ginger.
  6. {Take 1 of boiled and mashed potato.
  7. {Make ready 2 tablespoons of coriander leaves.
  8. {Take 1/2 tsp of black pepper powder.
  9. {Make ready 2 of soya sauce.
  10. {Prepare 1/2 tsp of coriander powder.
  11. {Make ready 1/2 tsp of red chilli powder.
  12. {Prepare 5-6 drops of drop orange food colour (optional).
  13. {Take as per taste of Salt.

Instructions to make Rice flower dumplings/chawal ke ful:

  1. In boiling water add soya chunks and cook for 45 seconds and squeeze water and grind it.Combine all ingredients mentioned above except rice..
  2. Divide the soya mixture into small equal portions. And shaped into balls. Coat them with rice..
  3. Heat water in a steamer. Grease plate with oil and place the prepared dumplings on the plate..
  4. Cover and steam for 5minutes after 5 minutes add one drop food colour (optional)to the top and cover again and cook it till the rice is fully cooked..
  5. Serve hot with sweet chilli sauce or any chutney..

So that's going to wrap this up for this special food rice flower dumplings/chawal ke ful recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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