Step-by-Step Guide to Prepare Any-night-of-the-week Dal makhani

Dal makhani.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, dal makhani. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dal makhani is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. Dal makhani is something which I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dal makhani using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dal makhani:

1. {Prepare 1/4 bowl of rajma.
2. {Get 1 bowl of urad dal.
3. {Prepare 2 of chopped onions.
4. {Make ready 2 of Chopped tomatoes.
5. {Take 2 of chopped green chillies.
6. {Get as per taste of salt.
7. {Make ready as required of red chilli powder.
8. {Get 1 tsp of turmeric powder.
9. {Make ready 1 tsp of garam masala.
10. {Prepare as required of oil.
11. {Prepare 1/2 bowl of cream.
12. {Make ready 1 of badi elaichi.
13. {Prepare 1 tbsp of jeera/cumin seeds.
14. {Get 7-8 of black peppercorns.
15. {Take 1 tbsp of garlic ginger paste.

Instructions to make Dal makhani:

1. Soak rajma and urad dal overnight. boil soaked rajma and urad dal in pressure cooker for 20 minutes on low flame..
2. Take a wok, put 1 tbsp oil. add garlic ginger paste and saute it. now add chopped onion and saute it. now add chopped tomato and cook till it get brown..
3. Add salt,red chilli powder,turmeric, garam masala. add boiled rajma and urad dal and cook it mix well..
4. Take a pan and roast jeera,black pepper and badi elaichi. now grind it add in dal makhani and mix it..
5. Now add cream and mix it..

So that is going to wrap it up with this exceptional food dal makhani recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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