Steps to Prepare Award-winning Strawberry-Basil Country Pork Ribs
Strawberry-Basil Country Pork Ribs.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, strawberry-basil country pork ribs. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Strawberry-Basil Country Pork Ribs is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Strawberry-Basil Country Pork Ribs is something which I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook strawberry-basil country pork ribs using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Strawberry-Basil Country Pork Ribs:
- {Make ready 6 of country pork ribs; bone in or out.
- {Take 3/4 cup of strawberry jam or preserves.
- {Prepare 1 tbsp of dried basil.
- {Prepare 1 tsp of onion powder.
- {Make ready 1 tsp of white pepper.
- {Make ready 1 tsp of salt.
- {Take 1 tbsp of vegetable oil.
Instructions to make Strawberry-Basil Country Pork Ribs:
- Marinate pork with half the strawberry jam for 2-48 hours.
- Wipe off marinade. Season. Roast at 350° for approximately 90 minutes or until pork is fork tender, almost falling apart! Cover with remaining strawberry jam and roast another 5 minutes..
- Variations; Dries thyme, sage, tarragon, garlic powder, balsamic vinegar, brown sugar.
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