Step-by-Step Guide to Prepare Favorite Sandwich loaf bread

Sandwich loaf bread.

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sandwich loaf bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sandwich loaf bread is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Sandwich loaf bread is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have sandwich loaf bread using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sandwich loaf bread:

1. {Prepare 2 1/2 cups of maida.
2. {Get 3 tsp of oil.
3. {Get 1 1/2 tsp of yeast.
4. {Make ready 1 tsp of salt.
5. {Prepare 2 1/2 tsp of grain sugar.
6. {Get 1 cup of water.

Instructions to make Sandwich loaf bread:

1. Take half cup lukewarm water add yeast and sugar mix it keep for 10 mins. In the other half cup water add salt and keep aside. Sieve maida twice and keep it in a bowl..
2. Add both the solutions to the maida and form a dough. Put the dough on a clean kitchen platform and knead adding oil for 10 mins to form a soft and smooth dough. Round the dough and let it rest covered in a greased bowl for 30 mins or till double in size..
3. Then remove the dough and gently remove the air bubbles flatten it with hands and roll the dough to form like a log seal the edges and both the ends..
4. Grease the loaf tin and put the rolled loaf in the tin. Leave it for 30 mins or till the dough has rised 3/4 th the height of the loaf tin.
5. Bake in a preheated oven for @200°C for 20 mins. Remove and cool for 10 mins and then remove it from the loaf tin and cool on a wire rack. Cool it completely before slicing..

So that's going to wrap this up for this exceptional food sandwich loaf bread recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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