Recipe of Perfect Fruit nuts and Udon noodle breakfast

Fruit nuts and Udon noodle breakfast.

Fruit nuts and Udon noodle breakfast

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, fruit nuts and udon noodle breakfast. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fruit nuts and Udon noodle breakfast is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Fruit nuts and Udon noodle breakfast is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have fruit nuts and udon noodle breakfast using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fruit nuts and Udon noodle breakfast:

  1. {Make ready 1 cup of udon noodles.
  2. {Prepare 1/4 tsp of salt.
  3. {Take 1/3 cup of sake.
  4. {Prepare 1/4 cup of pistachios nuts.
  5. {Prepare 1/3 cup of whole cashew nuts.
  6. {Take 1/4 cup of walnut pieces.
  7. {Make ready 1/4 cup of slivered almonds.
  8. {Take 1/4 cup of balsamic vinegar.
  9. {Get 1/3 cup of dried cherries.
  10. {Make ready 1 1/3 oz of raisins.
  11. {Make ready 1/2 cup of dried figs.
  12. {Take 1/2 cup of water.
  13. {Take 1/4 cup of chinese lovers plums pit removed.
  14. {Make ready 1/4 cup of chinese dried peaches.
  15. {Prepare 1 tsp of sesame oil.

Steps to make Fruit nuts and Udon noodle breakfast:

  1. Add fruits to pan add water heat.
  2. Add vinegar and noodles.
  3. Add sake let reduce.
  4. Add nuts stir in well and sesame oil.
  5. Serve enjoy.

So that's going to wrap this up for this special food fruit nuts and udon noodle breakfast recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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