Recipe of Favorite Dal Makhni

Dal Makhni.

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, dal makhni. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Dal Makhni is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. Dal Makhni is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook dal makhni using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Dal Makhni:

1. {Get 1 cup of Rajma.
2. {Make ready 1/2 cup of Masoor dal.
3. {Make ready 1/2 cup of Moong dal.
4. {Make ready 1/2 cup of Chana dal.
5. {Make ready 2 cups of Onion.
6. {Take 1 cup of Tomato.
7. {Make ready 2 tbsp of Ginger garlic,green chillies paste.
8. {Take 1 tbsp of Fresh cream.
9. {Make ready As per taste of Salt.

Steps to make Dal Makhni:

1. Take a cooker and add rajma and all the lentils together and boil it for 2-3 whishtles..
2. Take a Kadai and add butter to it..
3. Add cumin seeds and let it crackle..
4. Once it crackles add sliced onion to it and fry it until it gets golden brown..
5. Now add ginger garlic paste to it..
6. Now cook it altogether upto 4-5minutes..
7. Now add jeera powder,salt, turmeric powder to it..
8. Dissolve it into the masala and cook it for 2 minutes..
9. Now add the boiled rajma and mix it into the masala..
10. Cook it for 3-4 minutes..
11. Garnish it with coriander leaves and cream..
12. Serve it hot..

So that is going to wrap this up for this special food dal makhni recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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