Simple Way to Prepare Any-night-of-the-week Peas Pesto Bread loaf

Peas Pesto Bread loaf.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, peas pesto bread loaf. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Peas Pesto Bread loaf is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They're nice and they look fantastic. Peas Pesto Bread loaf is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook peas pesto bread loaf using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Peas Pesto Bread loaf:

1. {Take 250 gms of All purpose flour.
2. {Get 2 of eggs.
3. {Take 100 grams of peas.
4. {Make ready 4-5 tablespoons of homemade pesto sauce.
5. {Get 1 packet of dry yeast.
6. {Make ready as required of Oregano.
7. {Take as required of Rosemary.
8. {Make ready as required of Olive oil.
9. {Make ready as required of Warm milk.
10. {Take as per taste of Salt.
11. {Make ready 1/2 tsp of Baking powder.
12. {Prepare 1/4 tsp of Baking soda.
13. {Make ready 2-3 tsp of Sour cream.

Instructions to make Peas Pesto Bread loaf:

1. Take a bowl add all purpose flour salt baking soda baking powder & salt sieve them well..
2. Add active dry yeast egg olive oil and knead a sticky dough with warm milk adding gradually..
3. Keep aside for 20-25 mins covering with a samp dried muslin cloth.(keep a check that the cloth should not touch the dough.).
4. Boil the peas and make a fine paste out of them. Mix it with pesto sause & sour cream..
5. Take the dough give it a quick knead & roll it on a flat sirface with your hands. Apply pesto paste on it sprinkle some rosemary oregano from the upside..
6. Now do not knead or fold the dough. Instead just give a slight twist to dough. Pre heat oven..
7. Grease the loaf mould with olive oil place a parchment paper in themould & keep the bread dough in the it. give It a good egg wash (or butter)..
8. Bake it for a good 25-30 min at 200 degrees C. Take the bread loaf out rub a lil olive oil on the top, let it cool & get settled for 1 hour & enjoy your bread the way you like..

So that is going to wrap this up with this exceptional food peas pesto bread loaf recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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