How to Prepare Quick Steak & Broccoli in Garlic Cream sauce

Steak & Broccoli in Garlic Cream sauce.

Steak & Broccoli in Garlic Cream sauce

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, steak & broccoli in garlic cream sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Steak & Broccoli in Garlic Cream sauce is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Steak & Broccoli in Garlic Cream sauce is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have steak & broccoli in garlic cream sauce using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Steak & Broccoli in Garlic Cream sauce:

  1. {Get 1/2 tsp of baking soda.
  2. {Take 3 tsp of cornstarch.
  3. {Take 1/4 c of water.
  4. {Take 2 tsp of ANY vinegar.
  5. {Prepare 1 lb of any thin cut steak (I used round).
  6. {Make ready 1/2 stick of butter (salted or unsalted - whatever you prefer).
  7. {Make ready 1 of small onion.
  8. {Make ready 3-4 of minced garlic cloves (or about 1.5-2 tsp from a jar).
  9. {Prepare 1/8 tsp of red pepper flake (more if you like more heat).
  10. {Take 1/2 cup of heavy cream (or 1/4 c whole milk & 1/4 c heavy cream).
  11. {Get 1 head of broccoli or 1/2 bag frozen.
  12. {Take of Seasoned salt.
  13. {Make ready of Salt & Pepper.

Instructions to make Steak & Broccoli in Garlic Cream sauce:

  1. Cut steak into roughly 1.5 inch chunks..
  2. Mix the baking soda, cornstarch, water and vinegar - marinate the steak for 35 minutes..
  3. Remove steak from marinade, pat dry..
  4. On med-high heat, melt 1-2 tsp. butter in large skillet, sear strips of steak 45 seconds, turn them over and sear for 45 more seconds. Remove meat to a plate to hang out for a few. **DON'T OVERCROWD THE PAN; it's ok to do this in batches...just melt more butter for the next batch**.
  5. Cook your broccoli - I steamed mine and wanted it to keep its color so I started it right as my meat was finishing. (If you're using frozen, you may want to start it sooner.) I always season my broccoli with seasoned salt after it's cooked..
  6. Turn heat down to med. Melt some more butter. Add the onion, season w/salt & pepper, saute for a few minutes until softened. Add the garlic and red pepper flake, saute another minute until fragrant..
  7. Add the heavy whipping cream. Scrape the browned bits off the pan, season generously with salt & pepper..
  8. Toss the meat (and its juices from the plate) and the broccoli into the garlic cream sauce, stir to coat..
  9. Serve over noodles or potatoes. This would be good with some shredded parmesan..

So that is going to wrap it up with this exceptional food steak & broccoli in garlic cream sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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