How to Make Super Quick Homemade SMOKED Chicken Wings and Country Style Ribs πŸ˜‹

SMOKED Chicken Wings and Country Style Ribs πŸ˜‹.

SMOKED Chicken Wings and Country Style Ribs πŸ˜‹

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, smoked chicken wings and country style ribs πŸ˜‹. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

SMOKED Chicken Wings and Country Style Ribs πŸ˜‹ is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. SMOKED Chicken Wings and Country Style Ribs πŸ˜‹ is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have smoked chicken wings and country style ribs πŸ˜‹ using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make SMOKED Chicken Wings and Country Style Ribs πŸ˜‹:

  1. {Take of Family pack chicken wings.
  2. {Prepare of Family pack country style ribs.
  3. {Take of Olive oil.
  4. {Take of Lemon juice.
  5. {Prepare of Slap ya Mama Cajun seasoning.
  6. {Prepare of Water.
  7. {Get of Wood chips (your choice).

Instructions to make SMOKED Chicken Wings and Country Style Ribs πŸ˜‹:

  1. Prepare your smoker I use an offset smoker if you don't have one you can use indirect heat method.
  2. Marinate chicken wings in olive oil and lemon juice at least 6 hours the longer the better.
  3. Soak country style ribs in olive oil and lemon juice at least 6 hours the longer the better this tenderizes the meat.
  4. Soak the wood chips in water they only need at least 30 minutes but won't hurt if longer.
  5. Prepare wings and ribs by sprinkling the Cajun spice all over the meat.
  6. Place meat on the smoker then flip and rotate as necessary until desired doneness this takes a few hours just maintain the heat at 180-200 degrees Fahrenheit.
  7. Occasionally throw in some wet wood chips on the fire for good smoke flavor I used apple.
  8. When done take out the meat and place in a covered container to rest.
  9. You can add your favorite sauce but I'm telling you you don't need any !!.
  10. Happy Smoking !!πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹.

So that's going to wrap it up for this special food smoked chicken wings and country style ribs πŸ˜‹ recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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