How to Prepare Quick Fried spiced potatoes with brie, avocado and caramelized onions

Fried spiced potatoes with brie, avocado and caramelized onions.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, fried spiced potatoes with brie, avocado and caramelized onions. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried spiced potatoes with brie, avocado and caramelized onions is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Fried spiced potatoes with brie, avocado and caramelized onions is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook fried spiced potatoes with brie, avocado and caramelized onions using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried spiced potatoes with brie, avocado and caramelized onions:

1. {Get 3 of potatoes.
2. {Take 1/2 of avocado.
3. {Take 1/2 of onion.
4. {Prepare 50 gram of brie (cheese).
5. {Make ready to taste of paprika powder.
6. {Make ready to taste of salt.
7. {Take to taste of pepper.
8. {Get 5 spoonfuls of cooking oil.

Instructions to make Fried spiced potatoes with brie, avocado and caramelized onions:

1. Peel potatoes, rinse, and cut them into slices about one centimeter thick. Boil the slices in water for about ten minutes..
2. Place a saucepan with lid on a hob. Set it to medium heat. Cut half an onion into small cubes or slices. Pour some oil into the saucepan, and transfer the onion cubes/slices into it as well. Stir now and then to make sure it cooks evenly. Keep the temperature around medium/low. The caramelization process should take about 25 minutes..
3. Put a frying pan on a hob with medium heat. Pour some oil in it. Transfer the potato slices to the pan, and distribute so they all touch the bottom. Sprinkle half of the spices on top. Fry for about 10 minutes, then turn each potato over..
4. Once the potatoes are turned over, place bits of brie and avocado on top of the potatoes. Then sprinkle on the rest of the spices. Fry for about 10 more minutes..
5. Remember to adjust temperatures if necessary. Bon appétit!.

So that's going to wrap it up with this exceptional food fried spiced potatoes with brie, avocado and caramelized onions recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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