Simple Way to Make Ultimate Kielbasa, Stout and Sauerkraut Stew

Kielbasa, Stout and Sauerkraut Stew.

Hey everyone, it is John, welcome to our recipe page. Today, we're going to make a special dish, kielbasa, stout and sauerkraut stew. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Kielbasa, Stout and Sauerkraut Stew is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Kielbasa, Stout and Sauerkraut Stew is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook kielbasa, stout and sauerkraut stew using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kielbasa, Stout and Sauerkraut Stew:

1. {Get 2 tbsp. of butter.
2. {Prepare 1 of yellow onion, sliced.
3. {Get of salt.
4. {Get 2 tbsp. of olive oil.
5. {Prepare 1 lb. of kielbasa sausage, chopped.
6. {Get 2 of carrots, peeled and sliced into coins.
7. {Prepare 1 tbsp. of mustard seed.
8. {Get 1 (12 ounce) of stout beer.
9. {Prepare 1/2 lb. of Yukon Gold potatoes, halved.
10. {Make ready 1 bunch of mustard greens or kale, stems removed and thinly sliced.
11. {Prepare 2 cups of sauerkraut, drained.
12. {Make ready 2 cups of chicken stock.
13. {Get 3 tbsp. of fresh parsley, chopped.

Instructions to make Kielbasa, Stout and Sauerkraut Stew:

1. In a large dutch oven, add the butter, onion, and a pinch of salt. Cook on low until the onions have caramelized, about 10 minutes. Transfer the caramelized onions to a bowl and set aside..
2. In the same pan, add the olive oil and turn the heat to medium high. Add the sausage and brown for 1-2 minutes. Add the carrots and mustard seed and cook for 5 more minutes. Deglaze the pot with the beer. Add the potatoes, mustard greens or kale, and sauerkraut to the Dutch oven, along with the caramelized onions..
3. Add the chicken stock and parsley to the pot, and season with salt. Cook for 20 minutes until the potatoes are cooked through..

So that's going to wrap this up for this exceptional food kielbasa, stout and sauerkraut stew recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post