Steps to Prepare Perfect Onion Ring Pakoda

Onion Ring Pakoda.

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, onion ring pakoda. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Onion Ring Pakoda is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. Onion Ring Pakoda is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook onion ring pakoda using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Onion Ring Pakoda:

1. {Get 3 of Onions.
2. {Prepare 1 Cup of Besan.
3. {Get as per taste of salt.
4. {Prepare as required of Oil for deep fry.

Steps to make Onion Ring Pakoda:

1. Cut onions in thick slices. Take a mixing bowl add besan and salt, mix it well. Now pour water little and make smooth batter without lumps..
2. Heat oil for deep frying. Dip the onions rings in the batter and drop into oil..
3. Fry the rings until they turn into golden brown colour..
4. Serve these hot Onion Ring pakoda with tea and tomato ketchup or chutney..

So that's going to wrap it up for this exceptional food onion ring pakoda recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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