How to Make Any-night-of-the-week Pumpkin Pie Rice Pudding

Pumpkin Pie Rice Pudding.

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, pumpkin pie rice pudding. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Pie Rice Pudding is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Pumpkin Pie Rice Pudding is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook pumpkin pie rice pudding using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Pie Rice Pudding:

1. {Take 1 1/2 cup of uncooked minute rice.
2. {Prepare 1 can of 12 oz evaporated milk.
3. {Take 1 cup of canned pumpkin.
4. {Get 1 cup of water.
5. {Get 1/2 cup of packed dark brown sugar.
6. {Take 2 tsp of pumpkin pie spice.
7. {Get 1/4 tsp of salt.
8. {Prepare 1 tsp of vanilla extract.

Instructions to make Pumpkin Pie Rice Pudding:

1. Combine rice, evaporated milk, pumpkin, water, brown sugar, pumpkin pie spice and salt in a medium saucepan..
2. Cook over medium heat 20 minutes, stirring frequently. Remove from heat and stir in vanilla extract. Let stand for 5-10 minutes before serving..
3. Garnish with a dusting of pumpkin pie spice, whipped cream or crushed pecans if desired..

So that's going to wrap it up with this special food pumpkin pie rice pudding recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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