Recipe of Any-night-of-the-week Chicken Marsala over Pasta

Chicken Marsala over Pasta.

Chicken Marsala over Pasta

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, chicken marsala over pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Marsala over Pasta is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken Marsala over Pasta is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken marsala over pasta using 12 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Chicken Marsala over Pasta:

  1. {Take of Split Chicken Breast (Pounded Thin).
  2. {Get of Sliced Baby Bella Mushrooms.
  3. {Get of Flour (Separated).
  4. {Take of Marsala Wine.
  5. {Make ready of Sliced Onion.
  6. {Prepare of Garlic Clove Minced.
  7. {Make ready of Parmesean Cheese.
  8. {Prepare of Butter.
  9. {Make ready of Italian Seasoning.
  10. {Prepare of Thin Speghetti.
  11. {Prepare of Extra Virgin Olive Oil.
  12. {Take of Chicken Stock.

Steps to make Chicken Marsala over Pasta:

  1. Season Chicken Breast with Italian Seasoning.
  2. Lightly coat chicken breast in 1 cup of flour.
  3. Preheat frying pan with Olive Oil.
  4. Pan Fry Chicken Breast in EVOO until light brown.
  5. Once done remove chicken from pan and set aside on papertowels to remove any access oil.
  6. Add butter to the pan with the chicken drippings along with onions and mushrooms.
  7. Once Onions are translucent about 2 minutes add minced garlic.
  8. Add 2 Tablespoons of flour to coat the onions and mushrooms and stir for another minute.
  9. Add Marsala Wine.
  10. Once mixture starts to thicken slowly add chicken stock while constantly stirring.
  11. Bring to a boil and stir for another 3 minutes.
  12. Add Chicken back to the sauce.
  13. Reduce heat and let sauce thinken.
  14. Boil Pasta for about 5 minutes or Al Dente.

So that's going to wrap it up for this exceptional food chicken marsala over pasta recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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