Simple Way to Prepare Super Quick Homemade Easy Baked or Pan Fry Salmon Skin

Easy Baked or Pan Fry Salmon Skin.

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a special dish, easy baked or pan fry salmon skin. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Baked or Pan Fry Salmon Skin is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Easy Baked or Pan Fry Salmon Skin is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook easy baked or pan fry salmon skin using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Baked or Pan Fry Salmon Skin:

1. {Prepare 4 pieces of Salmon Skin.
2. {Make ready 2-3 tsp of light soy sauce.

Instructions to make Easy Baked or Pan Fry Salmon Skin:

1. Rinse Wash the salmon skin for 2-3 times.
2. Drain and fold them.
3. For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done..
4. For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done.

So that is going to wrap it up for this exceptional food easy baked or pan fry salmon skin recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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