How to Make Award-winning Kollu Podi (Horse gram powder)
Kollu Podi (Horse gram powder).
Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, kollu podi (horse gram powder). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kollu Podi (Horse gram powder) is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Kollu Podi (Horse gram powder) is something that I have loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook kollu podi (horse gram powder) using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Kollu Podi (Horse gram powder):
- {Make ready 100 of Kollu (horse gram).
- {Prepare 50 gm of Black Urad Dal.
- {Prepare 20 gm of black pepper.
- {Get 20 gm of jeera.
- {Take 3-4 of Dry red chilli.
- {Make ready to taste of Salt.
Instructions to make Kollu Podi (Horse gram powder):
- In a kadai, fry black pepper, jeera, and dry Mirch. Keep aside. Fry horse gram till golden brown. Keep aside. Then fry black Urad dhol and fry..
- Cool the mixture, add salt and grind it to a nice powder...
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