Steps to Prepare Favorite Fuzzy Navel Cake

Fuzzy Navel Cake.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, fuzzy navel cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fuzzy Navel Cake is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Fuzzy Navel Cake is something that I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook fuzzy navel cake using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fuzzy Navel Cake:

1. {Get of Mix.
2. {Get 1 can of (21 ounce) peach pie filling.
3. {Take 1 packages of orange cake mix.
4. {Get 2 of eggs.
5. {Prepare 1/2 cup of sour cream.
6. {Take of Topping.
7. {Take 8 oz of package cream cheese softened..
8. {Get 3 oz of package instant vanilla pudding.
9. {Take 20 oz of can crushed pineapple including juice.
10. {Make ready 8 oz of container cool whip.

Instructions to make Fuzzy Navel Cake:

1. Mix the dry cake mix with the pie filling,eggs, and sour cream. Place in a 9 x13 pan. Bake at 350°F Fahrenheit for 25 -30 minutes. Cool..
2. Mix topping ingredients including juice from pineapple. Spread on cooled cake and refrigerate..

So that's going to wrap it up with this exceptional food fuzzy navel cake recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post