Easiest Way to Make Perfect My Chicken and Vegetable Lo Mein

My Chicken and Vegetable Lo Mein.

My Chicken and Vegetable Lo Mein

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, my chicken and vegetable lo mein. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

My Chicken and Vegetable Lo Mein is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. My Chicken and Vegetable Lo Mein is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have my chicken and vegetable lo mein using 15 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make My Chicken and Vegetable Lo Mein:

  1. {Prepare 1/2 lb of linguine noodles.
  2. {Prepare 1 lb of chicken breast, thinly sliced.
  3. {Get 3 clove of garlic, chopped.
  4. {Take 1/4 cup of cornstartch.
  5. {Get 2 tsp of sugar.
  6. {Make ready 6 tbsp of la choy soy sauce.
  7. {Prepare 4 tbsp of oil.
  8. {Get 2 cup of chicken broth (about), divided.
  9. {Prepare 1 cup of broccoli florets.
  10. {Get 1 cup of carrots, sliced.
  11. {Get 1 cup of sugar snap peas, cleaned.
  12. {Prepare 1/2 large of white onion, sliced.
  13. {Make ready 1 tbsp of molasses.
  14. {Take 1 bunch of green onion, chopped.
  15. {Prepare 1 pinch of salt to taste.

Steps to make My Chicken and Vegetable Lo Mein:

  1. »again, I don't really measure so the vegetable quantities are just a guess...«.
  2. »cook linguine in boiling salted water for 8-9 mins, until al dente. drain and rinse with cold water. drain again and refrigerate until needed..
  3. »cut chicken into thin strips..
  4. »mix 2 tbsp cornstartch with sugar and blend in 1 tbsp soy sauce and 2 tbsp oil. coat chicken and marinate for at least 30 mins..
  5. »in a wok or large pan, heat 2 tbsp oil and brown chicken lightly. add garlic and cook 3 or 4 more mins..
  6. »add 4-5 tbsp soy sauce and 1 1/2 cups of broth, cover and simmer on low heat for 40 mins..
  7. »add peas and cook for 5 mins, add carrots cook for 5 mins, add broccoli and cook for 10 more mins. ( or until veggies are done to just under your liking).
  8. »mix remaining cornstartch with 1/3 cup broth, stir into meat and veggies..
  9. »add white onions and molasses, heat. shredded green cabbage could be added now (I just forgot to pick one up)..
  10. »stir in noodles and heat through. noodles will be stuck together and "clumpy" but stir them in and the sauce will bring everything together perfectly..
  11. »season with salt to taste..
  12. »plate and top with green onions..
  13. »pairs nicely with my creamy jalapeño won tons!.

So that's going to wrap it up with this exceptional food my chicken and vegetable lo mein recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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