How to Prepare Ultimate Makhani dal

Makhani dal.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, makhani dal. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Makhani dal is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Makhani dal is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have makhani dal using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Makhani dal:

1. {Prepare 100 gm of yellow moong dal (1/2 hour Soaked).
2. {Prepare 1/2 teaspoon of turmeric powder.
3. {Take To taste of Salt.
4. {Make ready 1 tbsp of raw mango powder.
5. {Make ready 1 teaspoon of black pepper.
6. {Get 1 tablespoon of cummin seeds.
7. {Make ready 2 tablespoon of oil.
8. {Make ready 1 tablespoon of chopped green coriander leaves.

Steps to make Makhani dal:

1. Take pressure cooker add yellow moong dal,salt and turmeric powder,cook till 1 whistle..
2. After that remove lid and blend dal with blender add raw mango powder and black pepper,take other tadkapan add oil cook cummin seeds till it crackle and pour over dal.
3. Makhni dal is ready to serve.garnish with coriander leaves.

So that is going to wrap this up with this special food makhani dal recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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