Recipe of Award-winning Pan fried Salmon with creamy sun-dried tomato sauce
Pan fried Salmon with creamy sun-dried tomato sauce.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pan fried salmon with creamy sun-dried tomato sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Pan fried Salmon with creamy sun-dried tomato sauce is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Pan fried Salmon with creamy sun-dried tomato sauce is something which I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have pan fried salmon with creamy sun-dried tomato sauce using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pan fried Salmon with creamy sun-dried tomato sauce:
- {Take 1 1/2 of # salmon fillets, without skin.
- {Make ready 3 of garlic cloves, large, minced.
- {Take 1/2 of yellow onion, minced.
- {Take 1 of small jar (3-4oz) sun-dried tomatoes in oil, drain and slice.
- {Take of Reserve 2 Tbsp oil from jar for recipe.
- {Prepare 1/4 tsp of paprika.
- {Prepare 1 C of half and half.
- {Make ready 1 Tbsp of dried basil.
- {Take 1/4 tsp of crushed red pepper flakes.
- {Take 1/2 C of vegetable stock.
- {Prepare to taste of S&P.
- {Get 2 Tbsp of olive oil.
- {Make ready of Fresh basil for garnish.
Steps to make Pan fried Salmon with creamy sun-dried tomato sauce:
- Lightly season fillets with S&P. In a large non stick pan on medium heat, sear fillets in 2 Tbsp oil, 2-3 minutes each side. Remove from pan and set aside..
- In the same skillet, add 2 Tbsp oil reserved from sun-dried tomato jar; saute garlic, onion, sun-dried tomatoes, paprika, red pepper flakes and dried basil for 1 minute. Add vegetable stock to deglaze the skillet and bring to a simmer. Add half and half to skillet and stir until a creamy sauce forms. Add S&P to taste..
- Add salmon back to the skillet and reheat for 3-4 minutes. Sprinkle with fresh basil and serve over rice or pasta if desired..
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