Easiest Way to Prepare Perfect Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing
Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, simple & fluffy chicken tsukune patties for cherry blossom viewing. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple & fluffy chicken tsukune patties for cherry blossom viewing using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing:
- {Get 200 grams of Minced chicken.
- {Take 1/4 block of Tofu.
- {Prepare 1/4 of Onion.
- {Take 1/4 of Carrot.
- {Take 1/5 of Green onions.
- {Get 1 tbsp of Katakuriko.
- {Make ready 1 of Egg.
- {Prepare 1 tbsp of Sake.
- {Get 2 of sprinkles Salt and pepper.
- {Get 2 tsp of Grated ginger.
- {Take of For the sauce:.
- {Make ready 1 tbsp of Sugar.
- {Take 3 tbsp of Soy sauce.
- {Prepare 1 tbsp of Sake.
- {Take 1 tbsp of Mirin.
Instructions to make Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing:
- First, drain the tofu. If you have time please leave it to drain for about 1 hour. If not, it's fine to give it just a quick drain..
- Finely chop the carrot, onion and spring onion. Add every ingredient that isn't for the sauce or seasoning (sake, ginger, salt & pepper) into a bowl and mix well..
- Add the sake, ginger, salt and pepper and mix until the mixture starts to feel a little sticky..
- Grease a frying pan with some oil, shape the patties into the size you want and cook one side over medium heat for 5 minutes..
- Flip the patties over and cook for a further 5 minutes. Once they have browned, they're ready..
- Mix together the sauce ingredients and add to the frying pan in one go. Mix with the patties and you're done ♪.
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