Easiest Way to Make Homemade Sweet Potato and Rice Flour Dumplings

Sweet Potato and Rice Flour Dumplings.

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, sweet potato and rice flour dumplings. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato and Rice Flour Dumplings is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Sweet Potato and Rice Flour Dumplings is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have sweet potato and rice flour dumplings using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato and Rice Flour Dumplings:

1. {Take 6-7 of sweet potatoes(ranga aloo).
2. {Make ready 3 tbsp of rice flour.
3. {Get 1 cup of scraped coconut.
4. {Make ready 2 tbsp of khowa or dried whole milk.
5. {Make ready 500 ml of whole milk.
6. {Get 1 cup of all purpose flour.
7. {Make ready 1/2 cup of date palm jaggery crushed.
8. {Prepare 4 tbsp of milk powder.

Steps to make Sweet Potato and Rice Flour Dumplings:

1. Cut and boil sweet potatoes.Peel and mash and set aside.Scrape coconut.In a nonstick pan melt jaggery with 1/4 th cup water.Add coconut and stir continuously until moisture evaporates.Add khowa or dried condensed milk and toss till well blended..
2. Mix rice flour and all purpose flour in potato and knead well.Make balls out of the potato dough.Shape like a cup and put 1 tsp of coconut khowa mixture.Close the dumplings and give a shape of boat.Give a dusting of flour on all dumplings..
3. Boil milk in a pan.Add milk powder to milk to get a smooth thick consistency. Keep boiling on low flame till reduced to half and stirring continuously so that milk doesn't burn below.Add jaggery or sugar and boil till jaggery or sugar melts and milk is condensed.Add the stuffed dumplings in boiling milk and give it a boil.Switch off heat.Cool and refrigerate.Serve chilled, a delicious and mouthwatering dessert after dinner..

So that is going to wrap it up for this exceptional food sweet potato and rice flour dumplings recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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