Step-by-Step Guide to Make Perfect Easy and Healthy: Crispy Baked Shrimp with Mayonnaise
Easy and Healthy: Crispy Baked Shrimp with Mayonnaise.
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy and healthy: crispy baked shrimp with mayonnaise. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Easy and Healthy: Crispy Baked Shrimp with Mayonnaise is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Easy and Healthy: Crispy Baked Shrimp with Mayonnaise is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy and healthy: crispy baked shrimp with mayonnaise using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy and Healthy: Crispy Baked Shrimp with Mayonnaise:
- {Make ready 10 of Shrimp.
- {Make ready 1 of Katakuriko.
- {Take 1 of Panko.
- {Take of The sauce:.
- {Take 30 ml of Mayonnaise.
- {Make ready 20 ml of Ketchup.
- {Make ready 1 of Basil.
- {Make ready 1 of Black Pepper.
Instructions to make Easy and Healthy: Crispy Baked Shrimp with Mayonnaise:
- De-vein the shrimp. Dust with katakuriko, massage lightly, then wash off in water. Pat dry the shrimp with paper towels, then dust again with katakuriko..
- Mix the mayonnaise, ketchup, basil and pepper together. Add the shrimps into the mixture and coat them well..
- Lay down the coated shrimp on a baking sheet lined with parchment paper, and cover them all with panko. Bake in a toaster oven for 5 minutes, and they're done..
So that's going to wrap this up with this special food easy and healthy: crispy baked shrimp with mayonnaise recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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