Simple Way to Make Favorite Kadhai paneer

Kadhai paneer.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, kadhai paneer. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Kadhai paneer is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Kadhai paneer is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook kadhai paneer using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kadhai paneer:

1. {Make ready 200 gms of Paneer.
2. {Get 3-4 of tomatoes.
3. {Prepare 1 tsp of coriander seeds.
4. {Get 1 tsp of garam masala.
5. {Prepare 1 tsp of kasuri methi.
6. {Prepare 1/2 tsp of turmeric powder.
7. {Get 1 tsp of kashmiri red chilli powder.
8. {Make ready 4 of dry red chillies.
9. {Prepare 1 tsp of salt.
10. {Take 2 tsp of oil.
11. {Prepare 1 tsp of fresh cream.

Instructions to make Kadhai paneer:

1. Chop paneer in cubes and saute till golden brown.
2. Today is Thursday so I skipped Onion and garlic.finely chopped tomatoes. Dry roast coariander seeds and red chillies.
3. Blend coariander seeds and red chillies in mixer.heat deep pan add oil to it.add finely chopped tomatoes and saute till mushy add red chilli powder,garam masala.mix well and add turmeric powder, salt..
4. Now add coariander seeds and red chilli mixture 1 tspoon.add hot water. again cook for five minutes now add paneer cubes.mix well.put some fresh cream. serve hot with phulka or chapati.
5. .

So that is going to wrap it up for this exceptional food kadhai paneer recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post