Steps to Make Ultimate Gyoza Wrapper Lasagna
Gyoza Wrapper Lasagna.
Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, gyoza wrapper lasagna. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gyoza Wrapper Lasagna is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Gyoza Wrapper Lasagna is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have gyoza wrapper lasagna using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gyoza Wrapper Lasagna:
- {Prepare 1 of ・Potato.
- {Get 8 of ・Gyoza dumpling skins.
- {Prepare 1 of ・Pizza cheese.
- {Prepare 1 of ・Parmesan cheese.
- {Make ready of Meat Sauce.
- {Make ready 100 grams of ・Ground pork.
- {Get 1/4 of ・Onion, large (minced).
- {Make ready 1 can of ・Meat sauce.
- {Make ready 1 of White sauce.
- {Get 20 grams of ・Butter.
- {Make ready 2 tbsp of ・Flour.
- {Prepare 150 ml of ・Milk.
- {Get 1 dash of ・Salt and pepper.
Instructions to make Gyoza Wrapper Lasagna:
- [To make the white sauce] Heat a frying pan over medium heat, melt the butter in the pan, and mix with a bit of flour. Once the butter has combined with the flour, add the milk a little at a time while mixing so that it doesn't form lumps. Season with salt and pepper..
- [To make the meat sauce] Heat some oil in a frying pan and add the finely chopped onion. Stir-fry until translucent. Add the ground meat and cook until it changes color. Add the meat sauce and stir together..
- Thinly slice the potato with a slicer and boil until soft. Boil the gyoza skins one at a time so that they do not stick together..
- In a gratin dish, layer the meat sauce --> potatoes --> white sauce --> Parmesan cheese --> gyoza skins. Repeat this process twice. Finally, spread the meat sauce over the top and sprinkle with pizza cheese..
- Bake in an oven preheated to 230℃ for about 15 minutes..
So that's going to wrap this up with this exceptional food gyoza wrapper lasagna recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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