Simple Way to Prepare Super Quick Homemade Jalapeno Cream Corn

Jalapeno Cream Corn.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jalapeno cream corn. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Jalapeno Cream Corn is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Jalapeno Cream Corn is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook jalapeno cream corn using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jalapeno Cream Corn:

1. {Prepare 2 (15 oz) of cans whole corn.
2. {Take 4 oz of cream cheese.
3. {Prepare 1/4 Cup of Colby Jack shredded cheese.
4. {Take 6 of Jalapeno slices diced up, more or less to your taste.

Steps to make Jalapeno Cream Corn:

1. Combine all ingredients in sauce pan over medium heat..
2. Stir to combine as cheese and cream cheese melt..
3. Cover, turn heat down to low, stirring to keep it from sticking and to heat evenly..
4. Serve warm..

So that is going to wrap this up with this special food jalapeno cream corn recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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