Recipe of Super Quick Homemade Sweet Onions with Umeboshi-Mayo Sauce

Sweet Onions with Umeboshi-Mayo Sauce.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet onions with umeboshi-mayo sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet Onions with Umeboshi-Mayo Sauce is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Sweet Onions with Umeboshi-Mayo Sauce is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have sweet onions with umeboshi-mayo sauce using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Onions with Umeboshi-Mayo Sauce:

1. {Prepare 1 of Sweet onion or regular onion.
2. {Take 1 medium of ★ Umeboshi.
3. {Get 2 tbsp of ★ Mayonnaise.
4. {Make ready 1 tbsp of ★ Rice vinegar.
5. {Take 1 tsp of ★ Sugar.
6. {Get 1 of Bonito flakes.

Steps to make Sweet Onions with Umeboshi-Mayo Sauce:

1. Thinly slice the sweet onion. Soak it in water, then drain. Combine all ★ ingredients in a bowl..
2. Mix in the onion into the bowl from Step 1. Arrange on serving plates, then scatter bonito flakes on top..
3. Sweet Onion and Tuna Salad..

So that's going to wrap it up with this special food sweet onions with umeboshi-mayo sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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