Recipe of Speedy Foil Baked Salmon Made in a Frying Pan

Foil Baked Salmon Made in a Frying Pan.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, foil baked salmon made in a frying pan. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Foil Baked Salmon Made in a Frying Pan is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Foil Baked Salmon Made in a Frying Pan is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have foil baked salmon made in a frying pan using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Foil Baked Salmon Made in a Frying Pan:

1. {Prepare 3 of filets Lightly Salted Salmon.
2. {Take 1/2 bunch of Shimeji mushrooms.
3. {Prepare 1 of Green pepper.
4. {Make ready 1/2 of Onion.
5. {Take 1 of Butter or Olive oil.
6. {Prepare 1 tsp of x 3 Sake.
7. {Take 1 pinch of of each Salt, pepper.
8. {Get 1 of Ponzu.

Instructions to make Foil Baked Salmon Made in a Frying Pan:

1. Pat the salmon dry with a paper towel. Cut the stem of the mushroom cluster and shred. Slice the green pepper into rounds. Thinly slice the onion..
2. Lightly coat aluminum foil with butter. Lay the salmon on this and spread the mushrooms, green peppers, and onion on top. Season with salt and pepper, sprinkle with 1 teaspoon of sake. Repeat this process with all 3 salmon fillets..
3. Wrap the salmon in foil. Twist both ends to close tightly. Spread oil in a pan. Lay out the foil packets in the pan..
4. To steam, cook the packets over low heat for 20 minutes. Open the foil and pour ponzu sauce..
5. You can make this with flounder filets too!.

So that is going to wrap this up for this special food foil baked salmon made in a frying pan recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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