Step-by-Step Guide to Prepare Award-winning Chinese Mung Bean Noodles with Hairy Melon and Pork Tenderloin

Chinese Mung Bean Noodles with Hairy Melon and Pork Tenderloin.

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, chinese mung bean noodles with hairy melon and pork tenderloin. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chinese Mung Bean Noodles with Hairy Melon and Pork Tenderloin is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. Chinese Mung Bean Noodles with Hairy Melon and Pork Tenderloin is something which I've loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chinese mung bean noodles with hairy melon and pork tenderloin using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Mung Bean Noodles with Hairy Melon and Pork Tenderloin:

1. {Prepare 1 of Hairy Melon, peeled and diced.
2. {Prepare 500 g of Mung Bean noodles.
3. {Take 200 g of pork tenderloin, cut into thin slices.
4. {Get 4 of cups/1L low sodium chicken stock.
5. {Take 5 of Dried shiitake.
6. {Get 2 of garlic cloves, minced.
7. {Take 2 Tbsp of soy sauce.
8. {Get 1 Tbsp of oyster sauce.

Instructions to make Chinese Mung Bean Noodles with Hairy Melon and Pork Tenderloin:

1. Soak the shiitake in enough water to cover them until they are soft. Then cut the shiitake into slices, reserving the water for use later..
2. Place the noodles in a big pot and add the chicken stock and reserved shiitake soaking water. Boil until the noodles absorb most of the liquid..
3. Heat the wok and heat 1 tbsp olive oil, then add minced garlic cloves, fry until aromatic. Then add the pork tenderloin and cook until just cooked through. Set aside..
4. Heat another 1 tbsp olive oil, put the diced hairy melon into wok, stir fry until the hairy melon is soft..
5. Add the shiitake, pork and noodles back to the wok. Add the remaining condiments, stir to distribute evenly. Continue frying until cooking liquid has dissipated..

So that is going to wrap this up for this special food chinese mung bean noodles with hairy melon and pork tenderloin recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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