Easiest Way to Prepare Award-winning Pan seared fish fillet with vegetable and mushroom gravy

Pan seared fish fillet with vegetable and mushroom gravy.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, pan seared fish fillet with vegetable and mushroom gravy. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pan seared fish fillet with vegetable and mushroom gravy is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Pan seared fish fillet with vegetable and mushroom gravy is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have pan seared fish fillet with vegetable and mushroom gravy using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pan seared fish fillet with vegetable and mushroom gravy:

1. {Prepare of Fish.
2. {Make ready 1 medium of white fish fillet.
3. {Prepare 1 of Salt.
4. {Take 1 of pepper.
5. {Make ready 1 of olive oil.
6. {Prepare of Vegetables.
7. {Take 1 of string beans.
8. {Make ready 1 of broccoli cut into pieces.
9. {Make ready 1 medium of potato cubed.
10. {Prepare 1 of sweet potato if desired.
11. {Prepare of Gravy.
12. {Take 1 of mushroom soup.
13. {Prepare 1 of cream.
14. {Prepare 1 of cornstarch.
15. {Get 1 of water.

Instructions to make Pan seared fish fillet with vegetable and mushroom gravy:

1. Season fish fillets with Salt and pepper.
2. Sear or fry seasoned fish fillet on a pre-heated pan with oil.
3. Boil/steam/Blanche the vegetables then set aside.
4. On a separate pot, cook mushroom soup then the cream and mix water with cornstarch then add gradually to soup until desired consistency is achieved.
5. For plating, you can put the vegetables first then the fish on the side topped with the gravy.
6. Alternatively you can toss the vegetables on soup then put it in the plate.

So that's going to wrap this up for this exceptional food pan seared fish fillet with vegetable and mushroom gravy recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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