Steps to Make Ultimate Salmon Sausage Shrimp Vegetables and Rice Mini Loaves

Salmon Sausage Shrimp Vegetables and Rice Mini Loaves.

Salmon Sausage Shrimp Vegetables and Rice Mini Loaves

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, salmon sausage shrimp vegetables and rice mini loaves. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Salmon Sausage Shrimp Vegetables and Rice Mini Loaves is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Salmon Sausage Shrimp Vegetables and Rice Mini Loaves is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have salmon sausage shrimp vegetables and rice mini loaves using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Sausage Shrimp Vegetables and Rice Mini Loaves:

  1. {Prepare 1 Package of Bear Creek Creamy Chicken Rice Mix prepared as package instructions direct. Set aside. You will only need 3 - 4 cups of the Rice.
  2. {Prepare 16 of Medium to large Shrimp.
  3. {Get 2 (4 oz) of Salmon Filets cut into cubes.
  4. {Prepare 2 of Cooked Johnsonville Irish Garlic Sausages from a 5 pk cut into thick slices and quartered.
  5. {Prepare 1 of medium Vidalia Onion diced.
  6. {Prepare 1 cup of Green Peppers diced.
  7. {Get of Dust with Garlic powder and Sweet Paprika powder.
  8. {Make ready to taste of Salt and pepper.
  9. {Take 6 of Eggs beaten.
  10. {Get 2-2 1/2 cups of shredded Sharp Cheddar and Monterey Jack Cheese blend.

Instructions to make Salmon Sausage Shrimp Vegetables and Rice Mini Loaves:

  1. Preheat oven to 400°.
  2. Grease a 10 x 14 inch 8 Loaf Mini Loaf Pan.
  3. Add about 1/2 inch of the Rice Mix for each of the 8 Loaves.
  4. Assemble by dispersing all ingredients evenly and in order of the ingredients list to each of the 8 loaves.
  5. Cook in the Preheated Oven for about 45 minutes, or until the Cheese is melted and golden brown.
  6. Cool 5 - 10 minutes then serve. Enjoy.

So that is going to wrap it up with this exceptional food salmon sausage shrimp vegetables and rice mini loaves recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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