Recipe of Super Quick Homemade Shukto Recipe
Shukto Recipe.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shukto recipe. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Shukto Recipe is one of the most popular of current trending meals on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Shukto Recipe is something that I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook shukto recipe using 20 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Shukto Recipe:
- {Take 1 cup of bittergourd(2-3 inches length cut).
- {Prepare 1/2 cup of dried lentil dumplings or badies.
- {Get 1 cup of raw banana(sliced).
- {Prepare 1 cup of brinjal/eggplant(sliced).
- {Prepare 1/2 cup of raw papaya(sliced).
- {Prepare 1/2 cup of radish(sliced).
- {Take 1/2 cup of flat beans(sliced).
- {Get 1/2 cup of potatoes(sliced).
- {Take 1/4 cup of drumsticks(2-3 inches length cut).
- {Take 1 of bay leaf.
- {Get 1 of dry red chilli.
- {Take 1 tsp of ghee/ clarified butter.
- {Get 1 tbsp of mustard oil.
- {Take 1 tsp of ginger paste.
- {Get 1/2 tsp of sugar.
- {Get To taste of Salt.
- {Get 1 tsp of refined flour.
- {Make ready 1/4 cup of milk.
- {Make ready 1 tsp of mustard seeds paste.
- {Take 1 tsp of panch phoran/ five spices masala.
Instructions to make Shukto Recipe:
- Panch phoran masala-dry roast the panch phoran or five spices & grind it to a fine powder..
- To begin with Sukto recipe,in a kadai heat mustard oil & fry the dried lentil dumplings or bodies until it turns light brown in colour..
- In the same oil fry the bitter gourd slices & keep aside..
- Then add the dry red chilli & bay leaf to the oil.Then add all the 2-3 inches length cut vegetables one by one..
- Cook for about 2 mints,add salt,sugar..
- Add ginger paste & stir well.Add the mustard seeds paste.Pour water. Cover & cook for 5 mints till the vegetables are well cooked..
- Then add the crispy bitter gourd slices & dry lentil dumplings/ badi.Let it cook about a minute..
- Now mix the flour with the milk & pour it into the vegetable gravy & mix well..
- Lastly add ghee & sprinkle the prepared ground bhaja panch phoran masala powder.Mix well & turn off the flame..
- Sukto is ready.Remove from gas & pour it into a serving plate..
- Serve the healthy Sukto with hot steamed rice..
So that's going to wrap this up for this special food shukto recipe recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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