How to Make Homemade Thursday's Dinner
Thursday's Dinner.
Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, thursday's dinner. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Thursday's Dinner is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Thursday's Dinner is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook thursday's dinner using 21 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Thursday's Dinner:
- {Prepare of Meat and Sauce --------------------.
- {Get 1-1/2 cup of water.
- {Prepare 1-1/2 tablespoons of merlot.
- {Prepare 6 cloves of garlic.
- {Get 1 tablespoon of cornstarch.
- {Take 1/2 package of Lipton onion soup mix.
- {Take 1 stick of butter divided.
- {Make ready 2 tablespoons of extra Virgin olive oil.
- {Prepare 2 pounds of sirloin tip.
- {Get 2 tablespoons of extra Virgin olive oil.
- {Prepare As needed of kosher salt.
- {Get As needed of ground black pepper.
- {Take of English Pea Salad---------------.
- {Get 1-1/2 cup of English peas frozen.
- {Prepare 1/2 package of Lipton onion soup mix.
- {Make ready 1/2 cup of mayonnaise.
- {Make ready 3 of large eggs.
- {Take As needed of water to boil the potatoes and eggs.
- {Take 2 cup of leftover mashed potatoes batch 8 see my recipe.
- {Take of Smashed Potatoes------------.
- {Prepare As needed of smashed Potatoes see my recipe.
Steps to make Thursday's Dinner:
- Preheat the oven 375 degrees Fahrenheit. Wash the eggs and Potatoes..
- Boil the eggs and Potatoes for smashed Potatoes..
- Peel the eggs and set aside..
- Here is the Lipton soup mix I used.
- Cut and season the beef. Get a skillet hot and add 2 tablespoons of extra Virgin olive oil..
- Peel the garlic cloves then add to the hot skillet with the extra Virgin olive oil..
- Add the steaks to the pan.
- Sear on both sides..
- To another hot skillet add the steaks and put into the oven. Cook for 25 minutes then add half a stick of butter to the tops..
- Leave the garlic cloves in the pan with the juices of steak after searing..
- Keep in the oven for 10 minutes..
- Add the mashed potato to a small oven safe dish. Put into the broiler warmed and brown on top..
- Mix the onion soup, mayonnaise and two of the chopped eggs..
- Add the peas..
- Slice the last egg and arrange on top of the salad..
- Deglaze the pan the steaks were seared in. Add the rest of the soup mix, 1/2 stick butter, merlot, and smash the garlic cloves. When deglazed add the cornstarch..
- Add water and stir till thickened a bit. Stir often..
- Dip the plates slice the steaks, I hope you enjoy!.
So that is going to wrap it up for this special food thursday's dinner recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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