Recipe of Super Quick Homemade Breedom Asian Style Pork Rice Bowl

Breedom Asian Style Pork Rice Bowl.

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, breedom asian style pork rice bowl. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Breedom Asian Style Pork Rice Bowl is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. Breedom Asian Style Pork Rice Bowl is something that I have loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have breedom asian style pork rice bowl using 20 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Breedom Asian Style Pork Rice Bowl:

1. {Get 1 lb of boneless country style pork ribs.
2. {Prepare 10 oz of mixed vegetables.
3. {Make ready of meat coating.
4. {Get 3 tbsp of cornstarch.
5. {Take 1 large of egg.
6. {Get 1/2 tsp of salt.
7. {Get 1/2 tsp of black pepper.
8. {Make ready of sauce.
9. {Take 3 tbsp of hoisin sauce.
10. {Make ready 3 tbsp of soy sauce.
11. {Get 2 tbsp of sesame or vegetable oil.
12. {Prepare 1 tbsp of hot sauce (or to taste).
13. {Prepare 2 tsp of garlic powder.
14. {Prepare 1 tsp of dried ground ginger.
15. {Get 1 tbsp of cider vinegar.
16. {Prepare 1 tbsp of honey.
17. {Take 1 each of stock or water.
18. {Make ready 1 tbsp of cornstarch.
19. {Prepare of optional.
20. {Prepare 1/4 cup of peanuts.

Instructions to make Breedom Asian Style Pork Rice Bowl:

1. Cut pork into about 1 inch cubes.
2. Mix meat coating ingredients.
3. Put pork into meat coating, mix well.
4. In a stir-fry pan, wok or skillet, on medium high heat, heat 2 tablespoons of vegetable oil..
5. Carefully add coated pork too hot oil. Stir to keep chunks separated. Once it starts to cook (about 2 minutes), you can move to the next step..
6. Mix sauce ingredients in a bowl, whisk well. If you want a thick, closer to a glaze, use 1/2 cup water/stock. If you like a little more sauce, use 1 cup. I used 1 cup because that's the way we roll..
7. Keep stirring pork every minute or so. Keep cooking until browned and done. Ideally you are going for crispy outside, tender but cooked inside. About 8-10 minutes..
8. Remove pork to a plate when done to your liking..
9. Add about 2 tablespoons vegetable oil to hot pan. Place mixed vegetables in hot oil. I used a premade vegetable kit this time..
10. Stir-fry vegetables for about 3-5 minutes, to more heat through than cook completely..
11. Add mixed sauce to vegetables. Bring to a low boil, turn down heat to medium low. Cover pan..
12. Let cook for about 3 minutes, then add pork back in. Give it a good stir..
13. Cover and let simmer for about 5 minutes..
14. If you wish to add some peanuts, put those in 2 minutes before done, and stir..
15. We like ours over cooked brown rice, but noodles would work well also..

So that's going to wrap this up with this exceptional food breedom asian style pork rice bowl recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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