Simple Way to Prepare Perfect Salmon sarciado

Salmon sarciado.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, salmon sarciado. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Salmon sarciado is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Salmon sarciado is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook salmon sarciado using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon sarciado:

1. {Get 2 of centre-cut salmon fillets, deboned and skin-on.
2. {Prepare 4 of Roma tomatoes, cut into large chunks.
3. {Prepare 1 tbsp of tomato paste.
4. {Take 1 of large shallot, chopped.
5. {Get 4 cloves of garlic, thinly sliced.
6. {Take 1/2 tsp of red pepper flakes.
7. {Get 1 of small green pepper, cored and chopped.
8. {Get 1 tbsp of rice wine vinegar.
9. {Take 2 tbsp of sugar.

Steps to make Salmon sarciado:

1. Add a splash of veg oil to a large nonstick pan on medium-high heat. Season the salmon fillets with salt and pepper and sear them in the pan, skin-side first, for 5 to 6 minutes per side until cooked. Remove the fish to a paper-towel lined plate..
2. Wipe the oil and any residue from the pan, and add a fresh splash of veg oil. Lay the tomatoes in, flesh-side down, and don't touch them for 5 minutes. Let them scorch and bubble and release their juice..
3. Stir the tomato paste, shallot, garlic, and pepper flakes into the pan. Let fry for 2 minutes. Add the green pepper and fry another 2 minutes..
4. Add the vinegar, sugar, and a 1/2 cup water to the sauce. Stir, then let simmer 2 or 3 minutes to reduce. Add salt and pepper to taste. Serve the sauce underneath or beside the salmon, so you don't ruin the beautiful crispy skin..

So that is going to wrap this up with this special food salmon sarciado recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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