Simple Way to Make Quick Sheet pan Honey lemon garlic salmon with asparagus and potato

Sheet pan Honey lemon garlic salmon with asparagus and potato.

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, sheet pan honey lemon garlic salmon with asparagus and potato. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sheet pan Honey lemon garlic salmon with asparagus and potato is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Sheet pan Honey lemon garlic salmon with asparagus and potato is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have sheet pan honey lemon garlic salmon with asparagus and potato using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sheet pan Honey lemon garlic salmon with asparagus and potato:

1. {Get 4 (6 oz) of salmon filets.
2. {Get Pack of asparagus (thick cut).
3. {Get 1/2 pound of small potatoes cut in half.
4. {Get of Sauce :.
5. {Take of Whisk all together.
6. {Prepare 2 of lemons, 1st juiced and other zested and juiced.
7. {Prepare to taste of Salt and pepper.
8. {Make ready 2 of large garlic cloves minced.
9. {Get 1 tbsp of whole grain mustard.
10. {Get 1 tbsp of real mayo.
11. {Prepare of (Or 2 tbsp Dijon mustard instead of the two ingredients above).
12. {Take 1 tbsp of honey.
13. {Prepare 2 tbsp of minced flat leaf parsley (reserve 1tbsp).

Steps to make Sheet pan Honey lemon garlic salmon with asparagus and potato:

1. Start oven at 400, liberally toss potatoes in olive oil, salt and pepper and add to a large sheet pan flesh side up for 15 to 20 minutes.
2. Salt and pepper salmon or use a light amount of blackening seasoning and set aside.
3. Toss asparagus in olive and season with salt and pepper then add to the pan spread out in between the potatoes and cook for about 5 minutes.
4. Dunk salmon in sauce and nestle in between the asparagus and potato mixture in the middle and poor some of the sauce over the salmon first and then the asparagus and potatoes (you want the asparagus and potato mixture to flank both sides of the salmon so the sauce pools around the salmon).
5. Bake for 10 more minutes and then broil on 450 or low broil for another ten (watch close).
6. Plate asparagus, salmon, potatoes then spoon some of the sauce off the sheet pan onto the salmon and finish with reserved flat leaf parsley.

So that is going to wrap this up for this exceptional food sheet pan honey lemon garlic salmon with asparagus and potato recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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