Steps to Make Ultimate Pumpkin leaves stir fry(kumro saker chorchori)

Pumpkin leaves stir fry(kumro saker chorchori).

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, pumpkin leaves stir fry(kumro saker chorchori). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin leaves stir fry(kumro saker chorchori) is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Pumpkin leaves stir fry(kumro saker chorchori) is something that I've loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pumpkin leaves stir fry(kumro saker chorchori) using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pumpkin leaves stir fry(kumro saker chorchori):

1. {Prepare 500 grams of pumpkin leaves along with stems.
2. {Make ready 2 of Potatoes cut into long slices.
3. {Get 1/4 of pumpkin cut into long slices.
4. {Take 1 handful of lentil dumplings.
5. {Take 1/2 teaspoon of celery seeds.
6. {Prepare 1/2 teaspoon of nigella seeds.
7. {Get 2-3 of green chillies chopped.
8. {Prepare 1/2 teaspoon of turmeric powder.
9. {Take To taste of salt and sugar.
10. {Prepare As needed of oil.

Steps to make Pumpkin leaves stir fry(kumro saker chorchori):

1. Chop the leaves and cut the stems into small pieces.
2. Heat oil in a pan and fry the dumplings well,keep aside..
3. Now add oil in the same pan and add celery seeds and nigella seeds for tempering.
4. Add chopped green chillies,as a sweet aroma starts coming out add the potatoes and pumpkin stir fry.
5. Add salt and turmeric powder and cover it for a while.
6. Add the leaves and stems into the pan mix well and cover.
7. As the whole vegetables get mixed well add sugar and the lentil dumplings.
8. Stir fry the leaves and veggies well and remove from heat.
9. Serve it with plain rice.

So that's going to wrap it up for this exceptional food pumpkin leaves stir fry(kumro saker chorchori) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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