Recipe of Homemade Salmon Sashimi Cake

Salmon Sashimi Cake.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, salmon sashimi cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Salmon Sashimi Cake is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. Salmon Sashimi Cake is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have salmon sashimi cake using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Sashimi Cake:

1. {Get 2 cups of cooked sushi rice (room temperature).
2. {Get 1 of medium avocado (diced).
3. {Prepare 1 lbs of sushi grade salmon (or any other fish you like) (diced).
4. {Get 2 of large sheets of roasted seaweed/nori.
5. {Take 1 tbsp of roasted sesame seeds (optional).
6. {Make ready 1-2 tbsp of fish roe (optional).

Steps to make Salmon Sashimi Cake:

1. Dice the avocado and the salmon.
2. Line the round pan with the sheets of seaweed.
3. Take some rice and spread it evenly as the first base layer - leave some rice for another layer.
4. Take diced avocado and spread it evenly on top of the rice layer - make sure you leave some avocado as decoration for the top layer.
5. Take diced salmon and spread it evenly on top of the avocado layer.
6. Take the rest of your rice and spread it on top of your salmon layer.
7. Decorate the top of your cake with the rest of your ingredients. You can put some sesame seeds and roe on top as finishing touches.

So that's going to wrap this up with this exceptional food salmon sashimi cake recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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