Easiest Way to Prepare Award-winning Dal makhani

Dal makhani.

Dal makhani

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, dal makhani. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Dal makhani is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Dal makhani is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook dal makhani using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Dal makhani:

  1. {Take 1/4 cup of rajma.
  2. {Make ready 1/2 cup of black urad dal.
  3. {Make ready 1 of onion chopped.
  4. {Prepare 2 of tomatoes chopped.
  5. {Make ready 1 of green chilli chopped.
  6. {Take 2 tablespoon of ginger garlic paste.
  7. {Get 1/2 cup of fresh cream.
  8. {Make ready 3 tsp of butter.
  9. {Get 2 tablespoon of ghee.
  10. {Get 1 tsp of chilli Powder.
  11. {Prepare 1/2 tbsp of garam masala.
  12. {Prepare 1/2 tsp of jeera powder.
  13. {Prepare 1/2 tsp of coriander powder.
  14. {Get 1/2 tsp of jeera.
  15. {Prepare 1/2 cup of fresh coriander leaves.
  16. {Make ready to taste of Salt.

Steps to make Dal makhani:

  1. Saok the black udad daal and rajma overnight next day morning wash the dal in pressure cooker take 5 whistles and keep aside.
  2. In a pan put ghee and add jeera then onion FRI for 1 minutes the onion comes light brown colour then add ginger garlic paste then add tomatoes and FRI for 2 minutes then add all dry masala Fry the masala for 5 minutes then add cooked dal and mix well and cover and cook for 15 minutes and then add fresh cream and cook for 2&3 minutes and then add butter and garnish with coriander leaves.....

So that's going to wrap it up with this special food dal makhani recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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