How to Make Award-winning Brad's salmon burgers

Brad's salmon burgers.

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, brad's salmon burgers. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Brad's salmon burgers is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Brad's salmon burgers is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook brad's salmon burgers using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brad's salmon burgers:

1. {Make ready 2 cups of cooked flaked salmon. deboned.
2. {Get 3/4 cup of Italian bread crumbs.
3. {Make ready 1/4 cup of mayonnaise.
4. {Prepare 1 of xl egg.
5. {Prepare 1 cup of flour.
6. {Get 1 tsp of paprika.
7. {Make ready 1 tsp of Mrs dash seasoning.
8. {Take 1 tbs of lemon pepper.
9. {Prepare of toppings.
10. {Prepare 2-3 of burger buns.
11. {Make ready of cheese.
12. {Take of lettuce.
13. {Make ready of tomato.
14. {Make ready of tartar sauce.
15. {Make ready of onion.

Instructions to make Brad's salmon burgers:

1. Mix flour and seasonings, set aside.
2. Flake salmon into a bowl..
3. Mix in mayo, bread crumbs, and egg. Stir in well.
4. Form into patties. Dredge well in flour on both sides. Let sit for five minutes..
5. Heat oil to cover the bottom of a large skillet. When hot fry on both sides until golden brown. Drain on paper towels..
6. Toast buns. Add desired toppings and condiments. Eat and enjoy.

So that is going to wrap this up with this special food brad's salmon burgers recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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