Easiest Way to Make Homemade Tsukune Winter Melon Soup

Tsukune Winter Melon Soup.

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, tsukune winter melon soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tsukune Winter Melon Soup is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Tsukune Winter Melon Soup is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook tsukune winter melon soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tsukune Winter Melon Soup:

1. {Get 1/4 of Winter melon.
2. {Prepare 200 grams of Ground chicken thigh.
3. {Make ready 8 of Kumquats (or eggs) (optional).
4. {Take 20 grams of Ginger.
5. {Take of "A" seasonings.
6. {Get 2 grams of Salt.
7. {Prepare 5 grams of Katakuriko.
8. {Take 1 grams of White pepper.
9. {Take of "B" seasonings.
10. {Make ready 4 grams of Salt.
11. {Make ready 1 tbsp of Cooking sake.
12. {Make ready of Toppings:.
13. {Get 1 of Ginger.

Steps to make Tsukune Winter Melon Soup:

1. Thickly cut the winter melon..
2. Mix the ground chicken thigh with the "A" seasonings..
3. Form Step 2 into round balls..
4. Boil in 500 ml of water..
5. Add the winter melon and the "B" seasoning ingredients. It's done when the winter melon is translucent..

So that's going to wrap it up for this special food tsukune winter melon soup recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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