Steps to Prepare Ultimate Smothered Red Potatoes

Smothered Red Potatoes.

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, smothered red potatoes. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Smothered Red Potatoes is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Smothered Red Potatoes is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have smothered red potatoes using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Smothered Red Potatoes:

1. {Make ready 2 lb of red potatoes.
2. {Get 1/2 of yellow onion.
3. {Prepare 1/2 of green bell pepper.
4. {Prepare 1/2 of red bell pepper.
5. {Take 4 tbsp of oil.

Instructions to make Smothered Red Potatoes:

1. preheat skillet and add oil.
2. cut potatoes in quarters (skin on).
3. slice green and red pepper into strips.
4. add onions and peppers to oil and cook until softened.
5. add red potatoes to other veggies, season with creole seasoning, garlic powder and blk pepper, let them cook until they start to brown.
6. when potatoes start to brown take spatula and turn potatoes and let them brown on other side.
7. once they have browned on both sides turn your fire down to low and put a top on them and let them smother for about 20 mins or until tender.
8. also if you feel its too much oil do not hesitate to drain oil from potatoes leaving enough so they dont stick.
9. **u can also add bacon or sausage and cheese if you desire**.

So that's going to wrap this up with this exceptional food smothered red potatoes recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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