Recipe of Perfect Smothered Chicken Liver over French Fries

Smothered Chicken Liver over French Fries.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, smothered chicken liver over french fries. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Smothered Chicken Liver over French Fries is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Smothered Chicken Liver over French Fries is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have smothered chicken liver over french fries using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Smothered Chicken Liver over French Fries:

1. {Get of Liver---------.
2. {Get 1 pound of chicken livers.
3. {Take 1 cup of flour.
4. {Make ready 1 teaspoon of ground black pepper.
5. {Get 1 teaspoon of ground paprika.
6. {Make ready 1 teaspoon of salt.
7. {Prepare of Gravy------------.
8. {Take 1 of large onion sliced.
9. {Take 1 tablespoon of ground paprika.
10. {Take 1 of large carrot.
11. {Make ready To taste of salt.
12. {Take 1 cup of water.
13. {Take To taste of ground black pepper.
14. {Get To taste of granulated garlic powder.
15. {Prepare of French fries----------.
16. {Prepare 1 pound of French fries.
17. {Take of Frying----------.
18. {Get 1/2 cup of ghee / clarified butter and oil equal amount.

Steps to make Smothered Chicken Liver over French Fries:

1. Rinse and dry the livers..
2. Add seasonings and dip into the flour. Let rest coated in flour for 10 minutes..
3. Melt the ghee and heat oil in a skillet. Fry the French fries and move to paper towels to absorb excessive oils..
4. Fry the livers in the ghee oil mixture, in batches..
5. Move to a paper towel to absorb excessive oils..
6. Slice the onion, and Shave the carrot thinly and fry in the ghee. Move to another paper towel to absorb excessive oils..
7. If not enough of the flour add extra. Cook stirring constantly for 3-5 minutes..
8. Add the water to the Roux. Stirring constantly add salt and pepper to taste and the 1 tablespoon paprika..
9. When the gravy is done add the livers, onions, and carrots to the gravy and gently stir in..
10. Serve over French fries, I hope you enjoy!!!.

So that is going to wrap it up with this exceptional food smothered chicken liver over french fries recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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